Vitamin A, IU in Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed Calculator

Fast Foods

In 100 g (Grams) of Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed there is 37 IU of Vitamin A, IU.


Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed

Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed is a type of Fast Foods. The most significant nutrients in Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed are listed below.

Water 64.24 g
Energy (calorie) 172 kcal
Energy (joule) 718 kJ
Protein 26.24 g
Total lipid (fat) 7.41 g
Ash 2.13 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 16 mg
Iron, Fe 1.03 mg
Magnesium, Mg 24 mg
Phosphorus, P 211 mg
Potassium, K 291 mg
Sodium, Na 492 mg
Zinc, Zn 2.5 mg
Copper, Cu 0.082 mg
Manganese, Mn 0.05 mg
Selenium, Se 32.1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.079 mg
Riboflavin 0.303 mg
Niacin 5.726 mg
Pantothenic acid 1.387 mg
Vitamin B-6 0.272 mg
Folate, total 10 µg
Folic acid 0 µg
Folate, food 10 µg
Folate, DFE 10 µg
Choline, total 81 mg
Vitamin B-12 0.74 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 11 µg
Retinol 11 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 37 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.33 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 5 IU
Vitamin K (phylloquinone) 0 µg
Fatty acids, total saturated 2.004 g
4:0 butanoic, butyric fatty acid 0.002 g
6:0 hexanoic, caproic fatty acid 0.001 g
8:0 octanoic, caprylic fatty acid 0.001 g
10:0 decanoic, capric fatty acid 0.003 g
12:0 dodecanoic, lauric fatty acid 0.005 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.046 g
15:0 monounsaturated fatty acid 0.007 g
16:0 hexadecanoic, palmitic fatty acid 1.412 g
17:0 heptadecanoic, margaric fatty acid 0.012 g
18:0 octadecanoic, stearic fatty acid 0.492 g
20:0 eicosanoic, arachidic fatty acid 0.009 g
22:0 saturated fatty acid 0.008 g
24:0 saturated fatty acids 0.005 g
Fatty acids, total monounsaturated 2.933 g
14:1 monounsaturated fatty acid 0.015 g
15:1 monounsaturated fatty acid 0.002 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.43 g
16:1 cis monounsaturated fatty acid 0.425 g
16:1 t monounsaturated fatty acid 0.005 g
17:1 monounsaturated fatty acid 0.009 g
18:1 undifferentiated 2.44 g
18:1 cis 2.389 g
18:1 trans 0.051 g
20:1 eicosenoic, gadoleic 0.028 g
22:1 undifferentiated, docosenoic, erucic 0.003 g
22:1 c saturated fatty acid 0.002 g
22:1 t saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0.007 g
Fatty acids, total polyunsaturated 1.675 g
18:2 undifferentiated 1.453 g
18:2 n-6 c,c 1.424 g
18:2 conjugated linoleic acid (CLAs) 0.01 g
18:2 t not further defined 0.018 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.071 g
18:3 n-3 c,c,c (ALA) 0.062 g
18:3 n-6 c,c,c 0.009 g
18:4 octadecatetraenoic, parinaric 0.002 g
20:2 n-6 c,c 0.01 g
20:3 undifferentiated 0.025 g
20:3 n-3 0.001 g
20:3 n-6 0.024 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.078 g
20:5 n-3 (EPA) 0.003 g
22:4 polyunsaturated fatty acids 0.022 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.007 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.004 g
Fatty acids, total trans 0.074 g
Fatty acids, total trans-monoenoic 0.056 g
Fatty acids, total trans-polyenoic 0.018 g
Cholesterol 133 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Fast Foods, Fried Chicken, Drumstick, meat only, skin and breading removed